NCR Voyix Blog

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Retail
5
 min read
Convenience retail moves at the speed of culture. Can your technology keep up?
For convenience and fuel retailers, success depends on the ability to respond to these shifts quickly. The challenge isn't simply keeping up with technology. It's ensuring technology doesn't become the bottleneck.
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Two cafe workers in aprons using a tablet and calculator behind the counter.
Retail
4
 min read
How retailers can use business process design for successful tech adoption
Business process design is a systematic way for retailers to introduce new technology to their enterprises with the least disruption possible.
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Man in apron standing by refrigerated display reading a tablet in a store with food products.
Retail
4
 min read
How grocers can use data to fight inventory shrinkage
Video, smart scales and machine learning algorithms are all new tools for grocers in the battle against inventory shrinkage.
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Smiling woman in apron standing outside cafe near wooden takeaway and bar sign.
Restaurant
3
 min read
Why now is the moment for end-to-end payments
The payment landscape continues to change and for business owners and operators keeping up with it all can take their focus off of other parts of their business. Now is the moment for end-to-end payment processing to take over the burden of it and bring lasting value to businesses. Find out what end-to-end payments are and how they benefit your business.
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Person holding smartphone displaying a QR code near a payment terminal for contactless payment.
Retail
5
 min read
Smart checkout –pilot first, then scale
There are many benefits to offering smart checkout at your store. Here’s a look at what it is, why you should consider it, and how you can develop a great smart checkout strategy.
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Confident chef in gray uniform standing with arms crossed inside a modern bakery or cafe.
Restaurant
5
 min read
Tips for Competing for Employees, Regardless of Your Restaurant’s Size
Whether you are competing with large chains, or simply trying to onboard great talent, use these easy tips to help your restaurant stand out to applicants.
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Restaurant
3
 min read
5 ways to market your restaurant without needing experts on staff
Do you feel like your restaurant is being left behind without a designated marketing team? Here are five tips you can use without having to rely on an expert.
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Four elderly people dining and conversing at a restaurant table with food and drinks.
Restaurant
5
 min read
How different generations define the modern dining experience
Understanding consumer habits across all generations is key for restaurant advertising and customer loyalty. Learn about current behaviors in the post-pandemic era.
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Delivery person in red cap handing a plastic bag with food to a person at a doorstep outdoors.
Restaurant
4
 min read
Level up your third-party delivery service consistency
For restaurant owners and operators, deciding how to use third-party delivery services can be complicated. Learn how to improve with our technology.
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Restaurant owner carrying drinks on a tray while using a touchscreen POS system at the bar.
Restaurant
3
 min read
9 things to look for when choosing new POS for your restaurant
Searching for a POS for your restaurant? These 9 considerations should be taken into account when making the all-important investment in the right point of sale.
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Bearded chef in apron cooking with flames in a busy kitchen with stone walls and hanging lights.
Restaurant
3
 min read
Easy ideas to create and improve your restaurant menus
As the market continues to grow more competitive, restaurants must increasingly focus on customer loyalty and retention. Learn easy ways you can improve.
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Smiling barista in apron writing on notepad while using laptop at a café table with hanging lights.
Restaurant
3
 min read
How to edit Your restaurant’s menu in Google Business Profile
Restaurant and other business owners and operators alike can effectively customize and add their menu to their Google Profile listing. It’s a free and easy way to increase your online presence, build brand awareness and give your customers more access to your menu. Here’s all the information you need.
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Smiling woman in white sweater looking at smartphone while walking down a busy city street.
Restaurant
3
 min read
7 statistics to get you fired about sms marketing
Considering using text messages to connect with your customer base? Here are 7 stats to get you pumped about adding SMS to your marketing toolbox. That way, you can easily reach more customers who, on average, open 98 percent of their texts compared to just 20 percent of their emails.
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